The Euros are back from Friday June 14th and we’ll be screening all the matches in the pub, with our Rose Room available for group bookings. 

To celebrate, we’ve crafted a selection of Singleton Whisky infused dishes that will be available throughout the tournament. 

Start your meal with our new Whisky Dressed Steak Tartare made with Spiced Ketchup and Egg Yolk, served with Wagyu Fat Toast. And for a show-stopping match day main, opt for our Whisky Tallow Aged 1kg Rib Chop, with Portobello Mushroom, Grilled Tomato, Chunky chips and Whisky Peppercorn Sauce. 

Book your spot with us now, or enquire below for private screenings.

PLEASE SPECIFY IF YOU WOULD LIKE TO WATCH A GAME IN YOUR BOOKING NOTES